A Management Program for Food Allergy Oral Immunotherapy.

Utilizing a Digital Therapeutic Approach for food allergy : A Management Program for Food Allergy Oral Immunotherapy.

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

CRIS

Registry ID

KCT0008273

Enrollment

Registered

2023-03-07

Start date

2023-04-01

Completion date

Unknown

Last updated

2023-04-04

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Others(Management Program for Food Allergy Oral Immunotherapy) : Food immunotherapy is a treatment modality that involves gradual exposure of patients with food allergies to allergens, with the aim of

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: ? If one or more of eggs, milk, and wheat were positive in the food oral provocation test conducted within 12 months from the time of obtaining consent ? If food specific IgE (Uni-CAP) is 0.35 or higher within 12 months from the time of consent ? Subject and/or guardian consent to participate in the study

Exclusion criteria

Exclusion criteria: If you do not provide consent for oral immunotherapy or participation in the research study.

Design outcomes

Primary

Measure	Time frame
tolerance;adverse effect of oral immunotherapy;compliance of oral immunotherapy	—

Secondary

Measure	Time frame
Specific IgE and specific IgG4;covariant factors influencing tolerance;psychological state following oral immunotherapy	—

Countries

Korea, Republic of

Contacts

Public ContactSanghee Shin

Samsung Medical Center

shin904@hanmail.net+82-2-3410-3537

Outcome results