Association study on food intake, microbiome, and depression (2)

Association study on food intake, microbiome, and depression

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

CRIS

Registry ID

KCT0006137

Enrollment

Registered

2021-05-13

Start date

2019-06-28

Completion date

Unknown

Last updated

2021-05-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Dietary Supplement : Experimental group : flavonoid-rich orange fresh juice (190 ml each) 3 times daily (30–60 min before breakfast and dinner) for 8 weeks Placebo group : orange-flavored cordial (190

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 1) Age 20-30 years 2) Center for Epidemiologic Studies Depression Scale(CES-D) scores = 21 3) Subjects who informed consent

Exclusion criteria

Exclusion criteria: Those who were using antibiotics, had a family history of mental illness, had been diagnosed with psychiatric disorders, had a history of antipsychotic medication use, or had a bowel disease were excluded from the study.

Design outcomes

Primary

Measure	Time frame
Altered gut microbiota	—

Secondary

Measure	Time frame
Nutritional Status Indicators(24-h recall, hematological profiles, anthropometric measurements)	—

Countries

Korea, Republic of

Contacts

Public ContactHae-Jeung Lee

Gachon University

skysea1010@gmail.com+82-31-750-5968

Outcome results