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Clinical trial for effects of rice-based breakfast on adolescents' health factors and their relevance

Effects of rice-based breakfast on adolescents' health factors and their relevance: open parallel group, comparative human trial

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CRIS
Registry ID
KCT0004089
Enrollment
105
Registered
2019-06-24
Start date
2019-03-30
Completion date
Unknown
Last updated
2019-07-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Others(diet) : 1. Rice-based diet group: A 12-week rice-based breakfast is prepared by the research institution. 2. Wheat-based diet group: A 12-week wheat-based breakfast is prepared by the research

Sponsors

Chonbuk National University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1) Middle and high school students who are 12 to 18 years old at the time of screening test 2) A person classified as 'low weight group' below 15th percentile, 'normal weight group' 15th to 97th percentile, 'obesity group’ over 97th in body mass index (kg/m2) of childhood and adolescence growth charts at the time of screening 3) A person who agree to voluntarily decide to participate and to comply with the notice after fully hearing and understanding the details of this human body test

Exclusion criteria

Exclusion criteria: 1) A person who has drunken more than 1 bottle of soju or has smoked a pack of cigarrete before 4-week of screening 2) A person with a history of treatment with Axis I disorder or who has been treated within 3 years before screening in SCID (Structured Clinical Interview fot DSM-IV), which is a structured clinical interview of the Diagnosis and Statistical Manual of Mental Disorders conducted at the time of screening 3) A person who lost more than 10% of their weight within 3 months before the screening test 4) A person who has taken medicines or health functional foods related to adolescent health factors more than 5 times a week within one month before screening test (see prohibited medication) 5) A person with clinically significant acute or chronic cardiovascular, endocrine, immune, respiratory, hepatic, and urinary tract, neuropsychiatry, musculoskeletal, inflammatory and hematologic and gastrointestinal disorders that require treatment 6) A systolic blood pressure less than 90 mmHg or greater than 150 mmHg or a diastolic blood pressure less than 60 mmHg or greater than 95 mmHg 7) A person who has a history of hypersensitivity or clinically significant hypersensitivity to certain foods 8) A person who has taken any OTC medicine or herbal medicine within 2 weeks prior to the screening test or any OTC or dietary supplement, probiotics, laxatives, dietary fiber, or vitamin preparation within 1 week of screening test 9) A person who has participated in other human trial within three months of screening test 10) A person who has donated whole blood within one month or apheresis  blood within 2 weeks before the screening test 11) A person who can’t perform the eating test 12) A person who shows the following in a diagnostic examination medical examination ? Serum AST, ALT > three times of the reference upper limit 13) A person who has determined that a tester is unsuitable for participating in human factors testing for reasons other than diagnostic testing medical examination result

Design outcomes

Primary

MeasureTime frame
Anthropometric(Weight, body mass index, body fat mass, body fat percent, lean body mass, waist circumference, hip circumference, and waist-hip circumference ratio)

Secondary

MeasureTime frame
Inflammatory factors (hs-CRP, ESR);Lipid profile (Total cholesterol, Triglyceride, LDL-cholestrol, HDL- cholesterol) ;Glucose profile (fasting blood glucose, HbA1c, insulin, HOMA-IR) ;Brain wave, ECG (electrocardiogram);Brief Cognitive Rating Scale(BCRS);Stress arousal checklist(SACL);Bowel habit;Metabolome analysis;Liver function (AST, ALT, GGT, ALP, BUN);Vital sign (systolic/diastolic blood pressure, pulse) ;Cortisol (saliva);Atherosclerosis indices(LDL-C/HDL-C, TG/HDL-C, TC/HDL-C ratio);Diet intake survey

Countries

Korea, Republic of

Contacts

Public ContactHyun Kim

Chonbuk National University Hospital

23302@cuh.co.kr+82-63-270-3822

Outcome results

None listed

Source: CRIS (via WHO ICTRP) · Data processed: Feb 13, 2026