Development of specialized nutrition food products for cancer patients

The effects of oral nutrition supplements on nutritional status and inflammatory markers of cancer patients recieving anti-cancer therapy

Status

Recruiting

Phases

Unknown

Study type

Interventional

Source

CRIS

Registry ID

KCT0001780

Enrollment

Registered

2016-01-25

Start date

2014-11-25

Completion date

Unknown

Last updated

2019-03-11

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Dietary Supplement : The product containing soluble rice bran powder (with high arabinoxylan content) and super black rice powder were used as functional ingredients. The 8-week human intervention tri

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: Patients were recruited at the Deajin medical center Bundang Jesaeng Hospital. Men and women aged = 20 years were eligible if they had a histologically confirmed diagnosis of cancer.

Exclusion criteria

Exclusion criteria: Exclusion criteria included severly impaired renal and hepatic function and autoimmune disorders

Design outcomes

Primary

Measure	Time frame
Nutritional indices (24hr recall nutritional intake assessment, Subjective Global Assessment, body composition, complete blood cell count)	—

Secondary

Measure	Time frame
serum inflammatory markers and immune function	—

Countries

Korea, Republic of

Contacts

Public ContactJin-Min Kim

Sookmyung Women's Hospital

snsnscl@naver.com+82-2-710-9453

Outcome results