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The effect of keora oral moisture mist/gel on bad breath and periodontitis

An exploratory single-arm study on the effectiveness of keora oral moisture mist/gel on bad breath and periodontitis

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-jRCTs061250080
Enrollment
20
Registered
2026-01-16
Start date
2026-01-20
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

periodontal disease gingivae inflammation

Interventions

After obtaining consent, a preliminary examination will be conducted, including a periodontitis test and oral function tests (saliva volume measurement, tongue coating evaluation, oral dryness evaluat
D010512
periodontal treatment

Sponsors

Mizuno Noriyoshi
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Patients with periodontitis 2. Patients who are 18 years of age or older at the time of obtaining consent. 3. Patients who are able to visit the clinic in the same time on the study start date and 7 days thereafter. 4. Patients who can provide written consent to participate in this study.

Exclusion criteria

Exclusion criteria: 1. Patients whose living environment will change during the intervention period. 2. Patients who have taken oral or intravenous antibiotics or eye drops within 14 days prior to the start of the intervention. 3. Patients who have taken oral or intravenous immunosuppressants or steroids within 14 days prior to the start of the intervention. 4. Patients with less than 20% of plaque control records (PCR: a method of evaluating brushing based on plaque adhesion) prior to the start of the intervention. 5. Patients who have difficulty holding a toothbrush.

Design outcomes

Primary

MeasureTime frame
Bad breath measurement (measurement of volatile sulfur compound concentration in breath using OralChroma)

Secondary

MeasureTime frame
PISA (Periodontal Inflamed Surface Area) Saliva volume measurement Tongue coating degree (TCI Oral dryness using the Mucus oral moisture mete Saliva viscosity using the NEVA METER Biting force test Chewing function using Glucosensor II Quantification of periodontal pathogenic bacteria (ORCOA) Measurement of oral bacterial load

Contacts

Public ContactKazuhisa Ouhara

Hiroshima University Hospital

kouhara@hiroshima-u.ac.jp+81-82-257-5663

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026