Esophageal cancer Esophageal cancer
Conditions
Interventions
Patients take protein 40g/day (branched-chain amino acid
BCAA 3g or more) from 2weeks before esophagectomy in addition to normal nutritional guidance
ie, patients get protein 1.2g/kg/day or more and vitamin D 800 IU or more.
Patients perform weekly rehabilitation for 40 minutes and receive the guidance of exercise load on an outpatient basis in add
Nutrition therapy / exercise therapy
Sponsors
Hiramatsu Yoshihiro
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: Aged 20 to 80 Patients who have been diagnosed with esophageal cancer and will undergo esophagectomy ADL before treatment is independent
Exclusion criteria
Exclusion criteria: Allergy to gelatin, apple, orange, peach, banana, pineapple, and milk component Planned to surgical treatment after an esophagectomy due to multiple primary cancer (head and neck cancer etc.) Patients who have difficulty performing cardiopulmonary exercise testing Patients who have some trouble with walking or performing tests by paralysis from cerebral vascular disorders Patients with cardiovascular disease Patients with a history of spinal cord damage or cervical cord damage. Patients with serious liver dysfunction Patients with serious renal dysfunction Patients with stenosis of esophagus and who have difficulty taking supplement Patients with diabetes and have difficulty treating blood glucose levels (HbA1c 8.0% or higher)
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| the AT value before and after this program | — |
Secondary
| Measure | Time frame |
|---|---|
| Physical function at the time of provided informed consent, before surgery, and 1,3,6,12 months after esophagectomy. InBody results at the time of provided informed consent, before surgery, and 1,3,6,12 months after esophagectomy. Adverse events Postoperative complications | — |
Contacts
Public ContactYoshihiro Hiramatsu
Hamamatsu University School of Medicine
Outcome results
None listed