Type 2 diabetes
Conditions
Interventions
Conduct a dietary therapy based on Japanese Clinical Practice Guideline for Diabetes 2019 (Japan Diabetes Society) for 24 weeks
Sponsors
Takara Tsuyoshi
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Japanese 2. Male or female 3. Subjects aged 20 or more 4. Subjects whose fasting blood glucose is 126 mg/dL or more and HbA1c (NGSP) is 6.5% or more 5. Subjects who have been diagnosed with type 2 diabetes
Exclusion criteria
Exclusion criteria: 1. Subjects who are judged as ineligible to participate in the study by the physician 2. Subjects who cannot receive the intervention on the planned date
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| 1. The proportion of subjects whose fasting blood glucose is less than 126 mg/dL after the intervention 2. The proportion of subjects whose HbA1c (NGSP) is less than 6.5% after the intervention | — |
Secondary
| Measure | Time frame |
|---|---|
| 1. The measured values of fasting blood glucose and HbA1c (NGSP) at 8, 16 and 24 weeks after the start of the intervention | — |
Contacts
Public ContactNaoko Suzuki
ORTHOMEDICO Inc.
Outcome results
None listed