food allergy
Conditions
Interventions
Continue to take dairy lactic acid bacteria beverage containing 720mg DHA and 180mg EPA once a day for 5 days or more a week.
Sponsors
Ito Komei
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Patients who tested positive for OFC in eggs (Boiled egg whites) and were instructed to completely remove them. 2) Patients aged between 3 and younger than 10 3) Patients who tasted a test food and are expected to consume it continuously for three months 4) Patients who can receive the test food once a week 5) Patients who are not allergic to milk
Exclusion criteria
Exclusion criteria: 1) Patients who are taking supplements such as DHA containing food or probiotic food continuously. 2) Patients with TS score of 41 or higher induced by initial OFC (Patients for whom the safety of the evaluation OFC is not guaranteed) 3) Patients who have systemic diseases other than allergies 4) Patients who are judged by a physician to be unsuitable
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Change in ratio of Total score of Anaphylaxis scoring aichi (ASCA) divided by cumulative load protein. | — |
Secondary
| Measure | Time frame |
|---|---|
| Change in plasma total lipid fatty acid fraction: Change in (EPA + DHA) / AA ratio Change in total IgE value Changes in specific IgE levels Changes in intestinal flora analysis | — |
Contacts
Public ContactShiro Sugiura
Aichi Children's Health and Medical Center
Outcome results
None listed