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Association between the palatability of the meal and the appetite

Association between the palatability of the meal and the appetite induced by smell

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
JPRN
Registry ID
JPRN-jRCT1060230024
Enrollment
40
Registered
2023-06-17
Start date
2023-09-19
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

anorexia

Interventions

None listed

Sponsors

Ishinaga Kojiro
Lead Sponsor
Ishinaga Kojiro
Collaborator

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: The subject of healthy female who agreed to participation in response to explanation of this study 18 years or older, and the person who is available for nasal breathing.

Exclusion criteria

Exclusion criteria: The person with rhinitis allergy and the person with the food allergy for food preparation of the testing.

Design outcomes

Primary

MeasureTime frame
We evaluate Visual Analogue Scale (VAS) of the palatability of the meal and the appetite induced by smell.

Contacts

Public ContactKojiro Ishinaga

Hiroshima Jogakuin University

koujirou@gaines.hju.ac.jp+81-82-555-8265

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026