N/A N/A
Conditions
Interventions
Participants will visit the clinic after an overnight fast of at least 12 hours and consume either 400 mL of whole milk with bread and butter or 400 mL of fat-free milk with plant-based cream and brea
D008892
Milk, Blood sampling
Sponsors
Karasawa Takuya
Eligibility
Sex/Gender
Male
Inclusion criteria
Inclusion criteria: Healthy male university students
Exclusion criteria
Exclusion criteria: (1) Presence of underlying diseases, such as diabetes mellitus, dyslipidemia, or liver dysfunction. (2) Presence of gastrointestinal disease or a history of gastrointestinal surgery. (3) Food allergy (e.g., milk or wheat) or lactose intolerance. (4) Regular use of medications or dietary supplements that may affect the study outcomes (to be determined by the investigators). (5) Current smoking habit or smoking within the past month. (6) Blood donation of more than 200 mL within the past month or more than 400 mL within the past three months. (7) History of adverse physical reactions associated with blood collection. (8) Participation in another clinical trial, monitoring study, or research study that may affect the outcomes of this study within the past month, or planned participation during the study period. (9) Current or planned adherence to strict dietary restrictions, such as vegetarianism, restrictive dieting, or a low-carbohydrate diet.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Plasma odd-chain fatty acid concentration | — |
Secondary
| Measure | Time frame |
|---|---|
| Body composition, lifestyle habits and dietary habits Plasma concentrations of fatty acids and biochemical parameters (blood glucose, insulin, triglycerides, and cholesterol) | — |
Contacts
Public ContactTakuya Karasawa
Takasaki University of Health and Welfare
Outcome results
None listed