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A post-hoc analytical study on the effects of test food intake on fundus and nail bed blood flow

A post-hoc analytical study on the effects of test food intake on fundus and nail bed blood flow - A post-hoc analytical study on the effects of test food intake on fundus and nail bed blood flow

Status
Active, not recruiting
Phases
Unknown
Study type
Unknown
Source
JPRN
Registry ID
JPRN-UMIN000060890
Enrollment
Unknown
Registered
2026-03-10
Start date
2026-02-16
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

ROHTO Pharmaceutical Co., Ltd.
Lead Sponsor
Tohoku University TES Holdings Co., Ltd.
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: [1] Healthy Japanese males and females aged 30-59 years. [2] Individuals who are healthy and have no chronic physical disease. [3] Individuals whose constitution corresponds to the Flammer syndrome. [4] Individuals whose written informed consent has been obtained after explanation of this study. [5] Individuals who can have an examination on a designated check day [6] Individuals judged appropriate for the study by the principal.

Exclusion criteria

Exclusion criteria: [1] Individuals using medical products. [2] Individuals who have or have a medical history that could affect the outcome of the study. [3] Individuals who are patient or have a history of psychiatric disease, high blood pressure, diabetes, and hyperlipidemia. [4] Individuals who have a history of serious hepatopathy, kidney damage, heart disease and hematological disease. [5] Individuals who are a patient or have a history of or endocrine disease. [6] Individuals who have or have a history of eye diseases that may affect the results of the study. [7] Individuals whose spherical equivalent power is outside the range of -6.0 to +1.0 diopters. [8] Individuals whose intraocular pressure is over 21 mmHg. [9] Individuals who have a history of ophthalmic laser surgery or incision surgery. [10] Individuals whose BMI is over 30 kg/m2. [11] Individuals with drug and food allergies. [12] Individuals who use a drug to treat a disease in the past 1 month. [13] Individuals who currently or within the past 3 months have a habit of taking foods for specified health uses, foods with function claims, health foods, and supplements which affect affect blood pressure and blood flow, or plan to take them during the test period. [14] Individuals who excessively take alcohol (expressed in an amount of alcohol: over 30g/day). [15] Individuals with possible changes of life style during the test period. [16] Individuals who are likely to develop seasonal or perennial allergic symptoms during the study period and who may use pharmaceuticals (eye drops and nasal drops are acceptable). [17] Individuals who are a smoker. [18] Individuals who engage in a night work. [19] Individuals who are or are possibly pregnant, or are lactating. [20] Individuals who participated in other clinical studies in the past 3 months. [21] Individuals who are or whose family is engaged in healthy or functional foods. [22] Individuals judged inappropriate for the study by the principal.

Design outcomes

Primary

MeasureTime frame
*Postmortem analysis items [1] Stratified analysis [2] Correlation analysis [3] Other additional analysis

Countries

Japan

Contacts

Public ContactRyoma Shimizu

TES Holdings Co., Ltd. Administrative Department of Clinical Trials

r.shimizu@tes-h.co.jp+81-3-6801-8480

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026