Chronic kidney disease (Hemodialysis patients)
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: 1) Patients undergoing maintenance hemodialysis with a nutritional status of moderate or better. 2) Patients with no problems in eating or swallowing function who can independently consume the test food. 3) Patients who understand the explanation given by the person in charge regarding participation in this study and are able to obtain consent to participate in this study of their own volition.
Exclusion criteria
Exclusion criteria: 1) Patients for whom obtaining their own expression of intent and consent regarding participation in this study are difficult. 2) Patients with blood test results showing serum albumin levels below 3.0 g/dL. 3) Patients for whom discontinuing consumption of foods that could potentially affect fluctuations in protein and micronutrients due to ingestion of the test food is difficult.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Blood biochemistry test values before and after intervention. | — |
Countries
Japan
Contacts
Medical Corporation Credo Sato Clinic Department of Medical Technology