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Effects of the test food on skin quality in healthy Japanese.

Effects of the test food on skin quality in healthy Japanese. - Effects of the test food on skin quality in healthy Japanese.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000059372
Enrollment
60
Registered
2025-10-14
Start date
2025-10-14
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adult female

Interventions

Sponsors

-
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: Healthy Japanese women who are 30 to 49 years of age at the time of consent. Those who are not satisfied with their skin quality Perticipants who received sufficient explanation about the purpose and content of the trial, had the ability to consent, volunteered to participate after understanding it well, and agreed to participate in the trial in writing.

Exclusion criteria

Exclusion criteria: Participants currently taking medication on a daily basis Participants suffering from a medical condition or requiring continuous medical visits or follow-up monitoring Participants who regularly consume rooibos tea at least four days a week Participants who do not like the test or control beverages Participants who cannot discontinue the intake of health foods (including supplements), foods for specified health uses, foods with nutrient functions, or foods with functional claims during the study period. Participants who cannot participate in all three designated measurement dates Participants who cannot stop wearing tight-fitting clothing (skinny jeans, tights, etc.) on the day of the measurement Participants who cannot remove makeup from their cheeks immediately before the measurement Participants who are pregnant, intend to become pregnant during the study period, or are breastfeeding

Design outcomes

Primary

MeasureTime frame
Moisture content, Viscoelasticity, Transepidermal water loss, Melanin content

Secondary

MeasureTime frame
Visual Analogue Scale

Countries

Japan

Contacts

Public ContactYoshitake Baba

ITO EN, LTD. Central Research Institute

yoshi-baba@itoen.co.jp0548-54-1247

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026