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Study on the effects of test foods on mental health

Study on the effects of test foods on mental health - Study on the effects of test foods on mental health

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000059059
Enrollment
32
Registered
2025-09-11
Start date
2025-10-14
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Single administration of test food1. Single administration of test food2.

Sponsors

Suntory beverage & Food limited.
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: (1) Female subjects ranging in age from 20 to 40 at informed consent. (2) Subjects who can make self-judgment and voluntarily gave informed consent. (3) Subjects who can track their menstrual cycle for at least the past three months using app or similar tools. (4) Subjects whose menstrual cycle is between 25 and 38 days

Exclusion criteria

Exclusion criteria: (1) Subjects whose systolic blood pressure is less than 90 mmHg (2) Subjects who are pregnant (including those who may be pregnant) or breastfeeding (3) Subjects currently participating in other human trials or within four weeks of completing participation in such trials (4) Subjects who fall under any of the following items: a) Subjects with diseases of the heart, liver, or kidneys (including those as complications of other diseases) b) Subjects with a history of cardiovascular disease c) Subjects who have diabetes d) Subjects with a history of serious diseases such as cancer and tuberculosis (5) Subjects who are receiving medical treatment or medication (6) Subjects having a habit of smoking. (7) Subjects who consume more than 60 g of pure alcohol per day on average (8) Subjects having irregular eating habits. (9) Subjects with irregular life rhythm (e.g., irregular shift work). (10) Subjects taking medicines or undergoing treatment that affect female hormones, such as pills or hormone replacement therapy (11) Subjects with a history of mental illness. (12) Subjects who plan to make significant changes to their lifestyle (eating, sleeping, exercise habits, etc.) during the exam period, such as taking a long trip. (13) subjects who take healthy foods including soy isoflavones. (14) Others who were judged as inappropriate for participation by the principal/sub investigator.

Design outcomes

Primary

MeasureTime frame
Salivary oxytocin

Secondary

MeasureTime frame
Salivary serotonin, salivary chromogranin A, salivary cortisol, VAS happiness, EACL, MDQ, Subjective questionnaire

Countries

Japan

Contacts

Public ContactKaori Matsuoka

Suntory beverage & Food limited. Suntory beverage & Food limited.

Kaori_Matsuoka@suntory.co.jp050-1734-0550

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026