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Association Between Extended Lunch Duration and Reduction of Leftovers in School Meals

Association Between Extended School Lunch Time and Changes in Plate Waste and Eating Behaviors - Association Between Extended School Lunch Time and Changes in Plate Waste and Eating Behaviors

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000058922
Enrollment
112
Registered
2025-08-30
Start date
2025-05-23
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

healthy adolescents

Interventions

Control, Usual lunch duration, 15 minutes. Intervention, Extended lunch duration, 20 minutes.

Sponsors

Research Society for School Lunch and Nutrition Education
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Second-year students of Junior High School A in Nankoku City Students who usually eat school lunches provided at the school Students present on both survey days and who participated in both the usual lunch duration and the extended lunch duration conditions Students in good physical and mental health, attending regular school activities

Exclusion criteria

Exclusion criteria: Students absent on the survey day(s) or those who participated in only one of the two survey sessions Students with missing data in primary outcomes or questionnaires (excluded from analysis)

Design outcomes

Primary

MeasureTime frame
Individual plate waste (g) for each dish, measured by weighing method

Secondary

MeasureTime frame
Subjective satisfaction with lunch time (How was the lunch time today? [long / somewhat long / somewhat short / short]; Was today's lunch time sufficient? [yes / no]) ) Body Mass Index (BMI)

Countries

Japan

Contacts

Public Contactyurika kyan

Okinawa University Department of Health and Nutrition

y-ganaha@okinawa-u.ac.jp0989017304

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026