Skip to content

Verification study of the effects of foods containing plant extracts on sleep

Verification study of the effects of foods containing plant extracts on sleep - Verification study of the effects of foods containing plant extracts on sleep

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000058888
Enrollment
160
Registered
2025-08-27
Start date
2025-08-27
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Take foods containing plant extract once a day for 14 days Take placebo once a day for 14 days

Sponsors

Kao Corporation
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Healthy male and female aged 30-59 2. Person who work day shifts, 5 days a week with weekends off 3. Person who commute by train and whose main occupation is in an industry other than primary industry or manual labor 4. Person who are dissatisfied or worried about their sleep 5. Person who feel tired when they wake up (3 or more days a week on weekdays) and whose fatigue improves on Saturdays and Sundays.

Exclusion criteria

Exclusion criteria: 1.Person with a history of serious diseases such as circulatory, cardiovascular, digestive, endocrine diseases, mental illness, or malignant neoplasms. 2.Person with a BMI of 25 or greater, or 18 or less. If participant numbers are low, those with a BMI of 27 or greater, or 18 or less may be accepted. 3.Person with systolic blood pressure >140 mmHg or diastolic blood pressure >90 mmHg. 4.Person consuming more than 40g of alcohol (about 2 go of sake) daily. 5.Person who smoke cigarettes regularly or occasionally. 6.Person diagnosed with chronic fatigue syndrome. 7.Person who sleep less than 5 hours or more than 7 hours on average on weekdays. 8.Person regularly taking medications that affect sleep or fatigue. 9.Person with significant variations in sleep duration, wake-up, and bedtime. 10.Person planning major life changes (e.g.,higher education, job changes, moving) during the study period. 11.Person experiencing symptoms that affect sleep. 12.Person living with preschool children (under 3 years old) or those needing nighttime care. 13.Pregnant Person, those wishing to become pregnant, or breastfeeding during the study. 14.Person unable to properly evaluate using a Visual Analogue Scale. 15.Person who have difficulty understanding or filling out the questionnaire in Japanese. 16.Person allergic to any ingredients in the test product (excluding 28 specified allergens). 17.Person unable to consume ingredients with unspecified origins due to religious or other reasons. 18.Person already involved in other research or those planning to participate in additional studies during the trial period, or those who have participated in other drug or food trials within the past month. 19.Person deemed inappropriate for participation by the principal investigator.

Design outcomes

Primary

MeasureTime frame
Visual analogue scale (VAS)for fatigue upon waking

Secondary

MeasureTime frame
MA version of the OSA sleep questionnaire upon waking, Visual analogue scale (VAS) for sleep quality upon waking, Visual analogue scale (VAS) for fatigue upon going to bed, Chalder questionnaire, abbreviated version of POMS2 questionnaire, BMI (calculated from height and weight), blood pressure, pulse, sleep record, daily diary

Countries

Japan

Contacts

Public ContactMai Umeda

Kao Corporation Human Health Care Products Research

umeda.mai@kao.com+81-3-5630-7268

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026