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Safety evaluation of excessive intake of dark chocolate

Safety evaluation of excessive intake of dark chocolate - Safety evaluation of excessive intake of dark chocolate

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000058734
Enrollment
40
Registered
2025-08-08
Start date
2025-09-01
Completion date
Unknown
Last updated
2026-09-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adult

Interventions

Intake of dark chocolate at three times the recommended daily amount, for 4 weeks Intake of placebo chocolate at three times the recommended daily amount, for 4 weeks

Sponsors

EP Mediate Co., Ltd.
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1) Males and females aged 20 to 64 years at the time of obtaining consent 2) Ambulatory blood pressure values at the time of the pre-test that meet one of the following criteria: a) Higher blood pressure (Systolic blood pressure 130-159 mmHg or diastolic blood pressure 85-99 mmHg) b) Normal blood pressure 3) Subjects who fully understand the purpose and details of the study and voluntarily consent to participate

Exclusion criteria

Exclusion criteria: 1) Subjects who had exhibited abnormal clinical laboratory values in the past and were judged to be unsuitable for participation in the study 2) Subjects with a current or past medical history of serious diseases such as brain disorders, malignant tumors, immune disorders, kidney disorders, liver disorders, cardiovascular disorders, respiratory disorders, endocrine disorders, or other metabolic disorders 3) Subjects with food allergies 4) Subjects with chronic internal medical conditions requiring continuous treatment (whether topical or oral), those currently undergoing treatment for chronic internal diseases, or those with a history of serious illness requiring medication 5) Subjects with significantly abnormal values deviating from the reference range in physical measurements, physical examinations, or clinical laboratory tests prior to intake 6) Subjects who work in shifts or late at night, and have irregular daily routines or eating habits 7) Subjects who have participated in other clinical studies within one month prior to the start of this study, are currently participating, or wish to participate in such studies during the study period 8) Subjects who plan to become pregnant or breastfeed during the study period 9) Subjects who cannot ingest chocolate daily 10) Subjects who consume foods, beverages, or supplements high in cacao flavanols and cannot discontinue their consumption during the study period 11) Subjects with a current or past medical history of drug or alcohol dependence 12) Heavy alcohol drinkers (average pure alcohol intake of approximately 41 g/day or more) 13) Subjects who plan to travel overseas during the study period 14) Subjects who are judged to be unsuitable based on their responses to the background survey 15) Subjects who are judged unsuitable for the study by the principal investigator for other reasons

Design outcomes

Primary

MeasureTime frame
Hematologic test, Blood biochemistry test, Urine test, Blood pressure/pulsation, Weight/body mass index, Medical Interview (before and 2, 4 weeks after intake and 2 weeks after the end of intake period), Adverse events (thorough the study)

Countries

Japan

Contacts

Public ContactHiroyasu Shimada

EP Mediate Co., Ltd. Development Department Trial Planning Section

shimada.hiroyasu767@eps.co.jp090-5219-2774

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Sep 19, 2026