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Influence of Chewing Frequency on Appetite

Influence of Chewing Frequency on Appetite - Influence of Chewing Frequency on Appetite

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000058490
Enrollment
100
Registered
2025-07-16
Start date
2025-10-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

obesity

Interventions

40 chews condition =&gt
washout period =&gt
15 chews condition 15 chews condition =&gt
40 chews condition

Sponsors

Kyoto University
Lead Sponsor
Osaka Metropolitan University
Collaborator

Eligibility

Sex/Gender
Male

Inclusion criteria

Inclusion criteria: Male participants aged 18 years or older Body Mass Index (BMI) between 18.5 and 25 kg/m^2

Exclusion criteria

Exclusion criteria: Individuals with food allergies Smorkers Individuals on a restricted diet Individuals with internal medical or oral surgical conditions currently under treatment Individuals deemed unable to participate in the study due to impaired comprehension or unstable mental condition Individuals otherwise deemed unsuitable for the study by the investigators to ensure the quality of data collection

Design outcomes

Primary

MeasureTime frame
Changes in snack-related energy intake and consumption volume

Secondary

MeasureTime frame
Changes in Visual Analog Scale (VAS) scores for Hunger, Fullness, and Appetite Changes in plasma GLP-1 concentration Changes in blood glucose levels

Countries

Japan

Contacts

Public ContactKazuko Nin

Kyoto University Graduate School of Medicine, Department of Human Health Sciences

nin@kuhp.kyoto-u.ac.jp075-751-3946

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026