Effects of long-term consumption of the test food on muscle in healthy Japanese

Effects of long-term consumption of the test food on muscle in healthy Japanese - Effects of long-term consumption of the test food on muscle in healthy Japanese

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000058102

Enrollment

Registered

2025-08-27

Start date

2025-06-06

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy Japanese

Interventions

Duration: 48 weeks Test product: Test food Duration: 48 weeks Test product: Test food *After 24 weeks of intervention (from day 169 of intervention to the day before 48-week post-intervention ex

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 1. Japanese 2. Men or women 3. Individuals aged between 40 and 64 4. Healthy individuals 5. Individuals whose BMI is 23 kg/m2 or more and less than 30 kg/m2

Exclusion criteria

Exclusion criteria: 1. Individuals who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, or myocardial infarction 2. Individuals who have a pacemaker or an implantable cardioverter defibrillator (ICD) 3. Individuals who are currently undergoing treatment for any of the following chronic diseases: cardiac arrhythmia, liver disorder, chronic kidney disease, cerebrovascular disorder, rheumatic disease, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases 4. Individuals who are taking "Foods for Specified Health Uses" or "Foods with Functional Claims" 5. Individuals who are taking or using medicines (including herbal medicines) or supplements 6. Individuals who are allergic to medicines or foods related to the test product 7. Individuals who usually take high-protein beverages 8. Individuals who are restricting their diets or exercising for the purpose of dieting 9. Individuals who are exercising for muscle building at training gyms or similar facilities 10. Individuals who are pregnant, lactating, or planning to become pregnant during this study 11. Individuals who have been enrolled in other clinical studies within the last 28 days before the agreement to participate in this study or plan to participate in another study during this study 12. Individuals who are judged as ineligible to participate in this study by the physician

Design outcomes

Primary

Measure	Time frame
1. Lean body mass	—

Secondary

Measure	Time frame
1. Body weight, body fat percentage, body mass index (BMI), waist circumference, fat mass, muscle mass	—

Countries

Japan

Contacts

Public ContactNaoko Suzuki

ORTHOMEDICO Inc. R&D Department

nao@orthomedico.jp03-3818-0610

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026