A study on the difficulty of cooking during pregnancy

A study on the difficulty of cooking during pregnancy - A study on the difficulty of cooking during pregnancy

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000057627

Enrollment

Registered

2025-05-01

Start date

2025-05-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None

Interventions

What difficulties do university students experience when cooking while wearing pregnancy simulation equipment?

Eligibility

Sex/Gender

Female

Inclusion criteria

Inclusion criteria: The person who accept to join the research by the oral and written.

Exclusion criteria

Exclusion criteria: Research-unacceptable-person.

Design outcomes

Primary

Measure	Time frame
To examine which actions are difficult when preparing meals during pregnancy.	—

Countries

Japan

Contacts

Public ContactTomomi Ainuki

Tokyo Kasei Gakuin University Department of Human Nutrition

tainuki@kasei-gakuin.ac.jp03-3262-2251

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026