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A study of the effect of food ingredient on cerebral blood flow. (SIC-2023-06-3IN1)

A study of the effect of food ingredient on cerebral blood flow. (SIC-2023-06-3IN1) - A study of the effect of food ingredient on cerebral blood flow. (SIC-2023-06-3IN1)

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000056720
Enrollment
100
Registered
2025-02-21
Start date
2025-02-21
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adults

Interventions

Ingredient A-containing food (40 weeks) Ingredient-free food (40 weeks)

Sponsors

Hokkaido Information University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: (1)Subjects who can make self-judgment and are voluntarily giving written informed consent. (2)From 60 to 75 years healthy men and women

Exclusion criteria

Exclusion criteria: (1)Subjects who are under medication for dementia, Alzheimer's disease, psychiatric disorder and cerebrovascular disease. (2)Subjects who have a history or are suspected patient of cranial nerve disease and psychiatric disorders. (3)Subjects who have serious cerebrovascular, cardiac, hepatic, renal, gastrointestinal diseases, and/or affected with infectious diseases requiring reports to the authorities. (4)Subjects who are with diabetes mellitus. (5)Subjects who have major surgical history relevant to the digestive system such as gastrectomy, gastrointestinal suture, or intestinal resection. (6)Subjects who are with systolic blood pressure of less than 90 mmHg. (7)Subjects who have unusually high and/or low blood pressure and/or abnormal hematological data. (8)Pre- or post-menopausal women complaining of obvious physical changes. (9)Subjects who have had an abnormal electrocardiogram. (10)Subjects who have had abnormal tumor marker values. (11)Subjects who have had cognitive dysfunctions. (12)Subjects with impaired renal function on the screening test (13)Subjects with impaired liver function on the screening test (14)Subjects who have difficulty swallowing

Design outcomes

Primary

MeasureTime frame
Cerebral blood flow

Countries

Japan

Contacts

Public ContactKentaro Nishioka

Suntory global innovation center limited. Research Institute

Kentaro_Nishioka@suntory.co.jp050-1804-1054

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026