Effects of dietary fiber intake on glucose concentration -focus on individual intestinal microbiota-

Effects of dietary fiber intake on glucose concentration and intestinal microbiota - Effects of dietary fiber intake on glucose concentration and intestinal microbiota

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000056631

Enrollment

Registered

2025-01-08

Start date

2023-05-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

Acute ingestion of dietary fiber Acute ingestion of placebo

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 20 years-old <=, 40 years-old >

Exclusion criteria

Exclusion criteria: 1) smoker 2) those who are diagnosed with diabetes or dyslipidaemia, and taking any antioxidant, anti-obesity, or antidiabetes medication and supplements 3) those who have a diabetic in the first degree of consanguinity

Design outcomes

Primary

Measure	Time frame
The concentrations of blood glucose	—

Secondary

Measure	Time frame
The intestinal microbiota, and short-chain fatty acid	—

Countries

Japan

Contacts

Public ContactMasaki Takahashi

Institute of Science Tokyo Institute for Liberal Arts

takahashi.m.bp@m.titech.ac.jp03-5734-2904

Outcome results