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A Comparative Study of the Absorption Rate and Excretion Efficiency of Water and Electrolytes in the Body After Consumption of a Study Food Product (Liquid).

A Comparative Study of the Absorption Rate and Excretion Efficiency of Water and Electrolytes in the Body After Consumption of a Study Food Product (Liquid). - A Comparative Study of the Absorption Rate and Excretion Efficiency of Water and Electrolytes in the Body After Consumption of a Study Food Product (Liquid).

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000055897
Enrollment
22
Registered
2024-10-21
Start date
2024-10-22
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Male adults

Interventions

Sponsors

CPCC Company Limited
Lead Sponsor

Eligibility

Sex/Gender
Male

Inclusion criteria

Inclusion criteria: 1. Men aged 20 years or older at the time of consent acquisition. 2. Subjects with a body weight 50 kg or more 3. Subjects with a body fat percentage of 25% or less 4. Subjects who are able to give informed consent to participate in this study after receiving a detailed explanation of the protocol and understanding its contents.

Exclusion criteria

Exclusion criteria: 1. Subjects who regularly consume Foods for Specified Health Uses (FOSHU), foods with functional claims, or health supplements (including supplements) three or more times per week and are unable to discontinue their use at the time of consent acquisition. (Examples: Health foods containing capsaicin, spices or other highly stimulating ingredients, health foods that improve blood flow, raise body temperature or cause sweating) 2. Subjects undergoing medication treatment at the time of consent acquisition (occasional use of medication is allowed). 3. Subjects with excessive alcohol intake. 4. Subjects who have difficulty with blood collection. 5. Subjects who have a tendency to experience diarrhea or immediately feel the need to defecate after consuming food or drink. 6. Subjects with tattoos. 7. Subjects who do not sweat easily in a sauna. 8. Subjects who are claustrophobic and cannot enter a one-person sauna. 9. Subjects with extensive burn scars. 10. Subjects with previous and/or current medical history of serious diseases in the heart, liver, kidney, digestive organs. 11. Subjects with allergies to medications and/or food. 12. Subjects who are participating in, have participated in within the four weeks prior to the current trial, or are planning to participate in clinical trials of pharmaceuticals or health foods. 13. Subjects who donated 200 mL of their blood or blood components within the last month. 14. Subjects who donated 400 mL of his blood within the last 3 months. 15. Subjects who have had a total of 1200 mL of his blood collected within the last 12 months, including in this study. 16. Subjects deemed unsuitable for participation in the trial by the principal investigator or sub-investigator.

Design outcomes

Primary

MeasureTime frame
Change in body weight

Secondary

MeasureTime frame
Hematological tests Blood biochemical tests Urinalysis Physiological tests Fractional excretion of sodium levels (urinary sodium) Electrolyte balance Water balance Questionnaire on skin symptoms and thirst perception

Countries

Japan

Contacts

Public ContactMakoto Ichinohe

CPCC Company Limited Clinical Planning Department

cpcc-contact@cpcc.co.jp03-6225-9001

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026