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Study to Confirm the Effects of Test Food Consumption on Reducing Fatigue

Study to Confirm the Effects of Test Food Consumption on Reducing Fatigue - Study to Confirm the Effects of Test Food Consumption on Reducing Fatigue

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000055425
Enrollment
60
Registered
2025-09-05
Start date
2024-09-06
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Male/female adults

Interventions

Consumption of the test food (1 bottle [150 g] per day) for 4 weeks Consumption of the placebo food (1 bottle [150 g] per day) for 4 weeks

Sponsors

CPCC Company Limited
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Healthy men and women aged 20 to below 65 years at the time of consent acquisition. 2. Subjects who feel fatigued even after resting during daily activities. 3. Subjects who can give informed consent to partake in this study, after being provided with an explanation of the protocol detail.

Exclusion criteria

Exclusion criteria: 1. Subjects who regularly consume Foods for Specified Health Uses (FOSHU), Foods with Functional Claims (such as GABA, imidazole peptides, reduced coenzyme Q10, L-theanine, citric acid, etc.), or health supplements (including those that might affect the study) three or more times per week and cannot stop consumption from the time of consent. 2. Subjects who are taking medications (such as Alinamin A, Chocola BB, etc.) that might affect the study and cannot restrict their use during the study period. 3. Subjects with excessive alcohol intake. 4. Subjects who are participating in the other clinical trials and/or who have participated in the other clinical trials within 4 weeks prior to the current trial and/or who are planning to participate in the other clinical trials. 5. Subjects engaged in physical labor or those who regularly perform excessive physical exercise. 6. Subjects with previous and/or current medical history of serious diseases in heart, liver, kidney and/or digestive organs. 7. Females who are pregnant or lactating, and females who could become pregnant during trial period. 8. Subjects with allergies to medications and/or food. 9. Subjects who donated blood or component (200 mL) within the last 1 months. 10. Subjects who donated his blood (400 mL) within the last 3 months. 11. Subjects who donated her blood (400 mL) within the last 4 months. 12. Subjects who being collected in total of his blood (1200 mL) within the last 12 months and in this study. 13. Subjects who being collected in total of her blood (800 mL) within the last 12 months and in this study. 14. Subjects deemed unsuitable for participation in the trial by the principal investigator or sub-investigator.

Design outcomes

Primary

MeasureTime frame
Subjective Questionnaire: Visual Analog Scale (VAS) for overall fatigue, physical fatigue, and mental fatigue Profile of Mood States 2nd Edition (POMS2) Short Form (Japanese version) Quality of Life Questionnaire: SF-36 (Short Form Health Survey)

Secondary

MeasureTime frame
Accelerated Pulse Wave Antioxidant Tests: Blood d-ROMs (diacron-Reactive Oxygen Metabolites) Blood BAP (Biological Antioxidant Potential) Blood MDA (Malondialdehyde) by TBARS (2-Thiobarbituric Acid Reactive Substances) Urinary 8-OHdG (8-Hydroxy-2'-deoxyguanosine) Saliva Tests: Cortisol Chromogranin A

Countries

Japan

Contacts

Public ContactMasanori Numa

CPCC Company Limited Clinical Planning Department

cpcc-contact@cpcc.co.jp03-6225-9001

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026