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Change in blood-sugar levels of patients with type 1 diabetes after late evening snacks with different amounts of fat and carbohydrate in an educational camp: effect on high and low levels of blood sugar during night-time

Glycemic excursion in patients with type 1 diabetes by late evening snacks with different amounts of fat and carbohydrate in an educational camp: effect on nocturnal hyperglycemia and hypoglycemia - T1DM-CampLES study

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000055060
Enrollment
45
Registered
2024-07-28
Start date
2024-07-28
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Type 1 diabetes mellitus

Interventions

Wiener sausage 150g once as a late evening snack skipjack tuna 100g once as a late evening snack

Sponsors

Otemae University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: people with type 1 diabetes mellitus as participants of the educational camp

Exclusion criteria

Exclusion criteria: clinical inedible conditions

Design outcomes

Primary

MeasureTime frame
pre-prandial blood glucose range of 70-180mg/dl by SMBG in the next morning (supplementary food intake for hypoglycemia or bolus insulin infusion for hyperglycemia are to be determined as exclusion from this range)

Countries

Japan

Contacts

Public ContactShoko Komatsu

Otemae University Faculty of Health and Nutrition

shoko@otemae.ac.jp06-6941-7087

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026