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An open-label, randomized, controlled trial comparing the usefulness of support for abnormal bowel movements and conventional treatment using a cooking recipe website.

An open-label, randomized, controlled trial comparing the usefulness of support for abnormal bowel movements and conventional treatment using a cooking recipe website. - An open-label, randomized, controlled trial comparing the usefulness of support for abnormal bowel movements and conventional treatment using a cooking recipe website.

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000054956
Enrollment
80
Registered
2024-08-01
Start date
2024-08-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Chronic Stool Passage Abnormalities

Interventions

Use of cooking recipe sites conventional therapy

Sponsors

Division of Gastroenterology and Hepatology, Department of Internal Medicine, Keio University School of Medicine
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Patients with chronic abnormal bowel movements who are currently receiving treatment at Keio University Hospital. Patients over 18 years old.

Exclusion criteria

Exclusion criteria: Patients who are unable to prepare and serve food by themselves or by family members or caregivers. Patients who are deemed inappropriate for inclusion in the study by their physicians.

Design outcomes

Primary

MeasureTime frame
Superiority of improvement in bowel movement-related symptoms over the conventional treatment group after using a cooking recipe website

Countries

Japan

Contacts

Public ContactHideki Mori

Keio University School of Medicine Division of Gastroenterology and Hepatology, Department of Internal Medicine

koyamaru2002@yahoo.co.jp0333531211

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026