Study of the potential for elevated postprandial blood glucose to cause thrombosis in healthy individuals.

Study of platelet thrombosis by Hyperglycemia of healthy individuals after intake. - Thrombosis risk after eating in healthy individuals

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000054227

Enrollment

Registered

2024-04-24

Start date

2024-06-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

healthy indivisuals

Interventions

Glucose solution for healthy subjects

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: healthy individuals

Exclusion criteria

Exclusion criteria: Persons taking antiplatelet drugs. Persons with high blood glucose levels during fasting.

Design outcomes

Primary

Measure	Time frame
The growth of platelet thrombosis on collagen fibrils before and after glucose intake is observed by using a fluorescence microscope under conditions of blood flow shear rate (1500 s-1) equivalent to human arterial blood flow. The platelet thrombus is to be evaluated for both the area and fluorescence density of each single thrombus by software Image J.	—

Countries

Japan

Contacts

Public ContactNoriko Tamura

Niigata University of Health and Welfare Department of Health and Nutrition, Faculty of Health Sciences

noriko-tamura@nuhw.ac.jp0252574478

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026