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How to Increase Short-Chain Fatty Acids, the Ace of Gut Environment - Development of Exercise Prescriptions -

How to Increase Short-Chain Fatty Acids, the Ace of Gut Environment - Development of Exercise Prescriptions - - How to Increase Short-Chain Fatty Acids, the Ace of Gut Environment - Development of Exercise Prescriptions -

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000053695
Enrollment
30
Registered
2024-05-01
Start date
2021-09-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy young adults

Interventions

Subjects in the BW group were instructed to take at least 8,000 steps daily, including at least 20 minutes of brisk walking at an intensity of 5 METs or more for 12 weeks. Subjects were instructed to

Sponsors

Faculty of Health Science, Department of Physical Therapy, Aino University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Healty sedentary young adults

Exclusion criteria

Exclusion criteria: subjects with arrhythmia, history of ischemic heart disease, chronic heart failure, hypertension (with systolic BP more than 160 mmHg or diastolic BP more than 100 mmHg), and chronic disease such as diabetes, renal dysfunction or neuropsychiatric disorder. The subjects judged to be inappropriate for enrolled to exercise program.

Design outcomes

Primary

MeasureTime frame
Concentrations of short-chain fatty acids, Gut microbiota of composition

Secondary

MeasureTime frame
Body composition, Quadriceps muscle strength, Cardiorespiratory fitness, Daily physical activity levels (the number of steps, brisk walking time), Nutrient intake

Countries

Japan

Contacts

Public ContactEmiko Morita

Aino University Physical Therapy

e-morita@pt-u.aino.ac.jp072-627-1711

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026