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Effects of ultra-fine bubble water on suppressing oral malodor and improving oral environment

Effects of ultra-fine bubble water on suppressing oral malodor and improving oral environment - Effects of ultra-fine bubble water on oral health

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000053431
Enrollment
20
Registered
2024-01-25
Start date
2023-12-10
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

oral malodor

Interventions

ultra-fine bubble water tap water

Sponsors

Fukuoka Dental College
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: Female university students with a healthy oral environment

Exclusion criteria

Exclusion criteria: People with caries or periodontal disease

Design outcomes

Primary

MeasureTime frame
Comparison of changes in concentration of volatile sulfur compounds before and after mouth rinsing with ultra-fine bubble water and tap water.

Secondary

MeasureTime frame
Comparison of changes in the components and bacteria in the rinse solution before and after mouth rinsing with ultra-fine bubble water and tap water

Countries

Japan

Contacts

Public ContactNao Taniguchi

Fukuoka Dental College Department of Preventive and Public Health Dentistry

naojsz@fdcnet.ac.jp+81-092-801-0616

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026