dementia
Conditions
Interventions
Avoid consumption of functional foods for 6 days before the test. In addition, beverage restrictions will be imposed to avoid consumption of plant extracts from 3 days before the day of the study unti
Sponsors
University of Shizuoka
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Men and women between the ages of 20 and 60 with written consent 2. Persons who normally take three meals a day 3. Volunteers who voluntarily indicate their willingness to participate 4. Persons who are able to understand the purpose of this study
Exclusion criteria
Exclusion criteria: 1. Persons who are participating in other clinical trials at the time of the start of this study 2. Smokers 3. Persons who are in hospital, hospitalized, or on medication 4. Persons who are regular users of medicines or supplements 5. Persons who are allergic to beef or chicken 6. Persons who have ever felt sick when having blood drawn. 7. Persons who are unable to give written consent
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Blood rare sugar molecule concentrations were measured 30 minutes before and 30, 60, 120, 180, and 240 minutes after a meal to determine the difference between the presence and absence of functional food intake. | — |
Countries
Japan
Contacts
Public ContactAkira Minami
Faculty of Pharmaceutical Sciences, University of Shizuoka Department of Biochemistry
Outcome results
None listed