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A Study on the Effect of Food Containing Microorganism on Immune-related indicators

A Study on the Effect of Food Containing Microorganism on Immune-related indicators - A Study on the Effect of Food Containing Microorganism on Immune-related indicators

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
JPRN
Registry ID
JPRN-UMIN000052860
Enrollment
80
Registered
2023-11-21
Start date
2021-12-12
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

KSO Corporation
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Subjects who enrolled in A Study on the Effect of Food Containing Microorganism on Immune Function -A Randomized, Double-blind, Placebo-controlled, Parallel-group Study-

Exclusion criteria

Exclusion criteria: None

Design outcomes

Primary

MeasureTime frame
Immune-related indicators—

Countries

Japan

Contacts

Public ContactYoshika Komori

KSO Corporation Sales department

yoshi@kso.co.jp03-3452-7733

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026