Carbon neutral by eating habits! -A well-balanced diet starts with breakfast!-

Project to improve skipping breakfast for university students (impact of video streaming on skipping breakfast of university students) - Project to improve skipping breakfast for university students (impact of video streaming on skipping breakfast of university students)

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000052828

Enrollment

200

Registered

2023-11-17

Start date

2022-11-15

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Lifestyle-related disease

Interventions

Posting posters and distributing a video encouraging breakfast intake once a month through the university portal site

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: First to 3rd year university students and 1st year graduate students at the start of the research

Exclusion criteria

Exclusion criteria: At least a senior in college or a sophomore in graduate school at the start of the research

Design outcomes

Primary

Measure	Time frame
breakfast intake rate, eating habits, and attitudes	—

Countries

Japan

Contacts

Public ContactEtsuko Kibayashi

Sonoda Women's University Department of Food and Nutrition

K22019@sonoda-u.ac.jp06-6429-1201

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026