Factors for Changes in Alcohol-Related Indicators Due to Non-Alcoholic Beverage Provision in the Workplace: A Pilot Study

Factors for Changes in Alcohol-Related Indicators Due to Non-Alcoholic Beverage Provision in the Workplace: A Pilot Study - Factors for Changes in Alcohol-Related Indicators Due to Non-Alcoholic Beverage Provision in the Workplace: A Pilot Study

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000052709

Enrollment

Registered

2023-12-31

Start date

2023-11-07

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Excessive drinking that increases the risk of lifestyle-related diseases

Interventions

Provision of non-alcoholic beverages for 3 weeks

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 1.Drinkers who drink four days or more a week 2.Drinkers who drink 40g or more for men, 20g or more for women per day

Exclusion criteria

Exclusion criteria: 1.Pregnant / lactating 2.Alcohol dependence syndrome

Design outcomes

Primary

Measure	Time frame
Total alcohol intake for past 3 weeks from baseline (3 weeks after intervention)	—

Secondary

Measure	Time frame
Correlation Between Non-Alcoholic and Alcoholic Beverage Consumption, Total Alcohol Intake, Heavy Drinking Days, Heavy Episodic Drinking, and Binge Drinking Patterns Over Three Weeks	—

Countries

Japan

Contacts

Public ContactAi Ohata

University of Tsukuba R&D Center for Lifestyle Innovation

lifestyle-tsukuba@un.tsukuba.ac.jp029-853-1019

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026