Type 2 diabetes
Conditions
Interventions
The program will include lectures on lifestyles and culinary trainings, and individual health coaching using wearable devices.
Start the same program four month after the start of the first group
Sponsors
Graduate School of Medicine, Osaka University
LOTTE Foundation Research Grant, KUBARA HONKE Co., Ltd., Cancer Scan. Inc.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1)Age 20 to 79 2)Those who have type 2 diabetes and HbA1c 6.5% to 8.9% 3)BMI >= 23 and/or waist circumference >= 85 cm for men and >= 90 cm for women 4)Those who agree to participate in the program
Exclusion criteria
Exclusion criteria: 1)Type 1 diabetes and secondary diabetes 2)Those using rapid-acting insulin, regular insulin or premixed insulin containing them 3)Those who have been instructed by their physician to restrict protein (e.g., kidney or liver failure) 4)Those who have been instructed by their physician to limit exercise (e.g., heart failure requiring restriction of physical activity) 5)Those who are or may be pregnant or breastfeeding 6)Those with severe food allergies (anaphylactic shock) 7)Those with recent significant hypertension (systolic blood pressure >=180 mmHg or diastolic blood pressure >= 110 mmHg) 8)Those who have fasting triglycerides >=1,000 mg/dL on the most recent laboratory test 9)Those whom the principal investigator or attending physicians deems difficult to participate in the program or evaluate (e.g., physical or social factors, family objections, etc.).
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Changes in HbA1c | — |
Secondary
| Measure | Time frame |
|---|---|
| Changes in lifestyles and biometrics as well as participants' satisfaction of the program | — |
Countries
Japan
Contacts
Public ContactMegu Baden
Graduate School of Medicine, Osaka University Department of Metabolic Medicine/ Department of Lifestyle Medicine
Outcome results
None listed