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Studying how daily changes, what you eat or drink, and exercise impact the measurement of body composition using a bioelectrical impedance analysis device

The day-to-day variation and the effects of water or food consumption and exercise in the assessment of body composition by multifrequency bioelectrical impedance analysis - The day-to-day variation and the effects of drinking, eating, and exercise in the body composition analysis by BIA

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000052512
Enrollment
40
Registered
2023-10-16
Start date
2023-07-11
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

The research is tailored for the demographic of youthful, healthy individuals (aged 18-29 years). Ultimately, its application is anticipated in populations afflicted with conditions necessitating restricted physical exertion, such as cardiac, cerebrovascular, and orthopedic ailments. Similarly, the application of this study is envisioned for patients with disuse syndrome. Furthermore, it is projected to be relevant for elderly community dwellers participating in specific health checkups and anal

Interventions

The intervention for this study consists of experimental tasks involving water or food intake and exercise, which are conducted immediately preceding the body composition analysis using Multifrequency

Sponsors

Shinshu University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Young adults aged 18 to 29 years, in good health. 2. Without any orthopedic, medical, or neurological impairments that could affect their daily activities. 3. Without any cognitive impairments. 4. Independent daily living without the use of walking aids.

Exclusion criteria

Exclusion criteria: 1. Individuals with a pacemaker. 2. Patients with intravital metal or silicon implants. 3. Patients with poorly controlled circulatory problems despite medication or other treatments. 4. Those experiencing orthopedic problems resulting in regular physical pain. 5. Patients with preexisting neurological diseases. 6. Individuals experiencing joint pain in the lower limbs during exercise. 7. Pregnant individuals or those who may be pregnant. 8. Those with known food allergies to any substance to be ingested. 9. Individuals otherwise deemed unsuitable as subjects by the principal investigator.

Design outcomes

Primary

MeasureTime frame
The primary outcome measures were skeletal muscle mass and body fat mass, obtained through multifrequency bioelectrical impedance analysis. Measurements were taken on each of the three experimental days at six-time points: immediately after the laboratory visit, post-experimental task (including water or food intake, or exercise), and at 30, 60, 90, and 120 minutes after the completion of the experimental task.

Secondary

MeasureTime frame
Secondary outcomes encompass other body composition parameters such as body water content, mineral content, and protein content, as well as electrical resistance metrics including impedance, resistance, and phase angle, all obtained via multifrequency bioelectrical impedance analysis. Measurements will be conducted following the protocol outlined for the primary outcome. Additionally, age and gender will be recorded as general characteristics, and height and weight will be measured. Height will be assessed immediately after each experimental visit on all three experimental days, while weight will be measured in alignment with the primary outcome measurements.

Countries

Japan

Contacts

Public ContactKio Fukushima

Shinshu University Graduate School of Medicine, Science and Technology, Department of Health Science

20hm202k@shinshu-u.ac.jp090-1218-1472

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026