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Study on the effect of continuous intake of test food on lowing blood pressure

A single-arm study on the effect of continuous intake of test food on lowing blood pressure - Study on the effect of test food on lowing blood pressure

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000052122
Enrollment
20
Registered
2025-07-31
Start date
2023-09-06
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adults

Interventions

Test food: Beverage Intake period: 12 weeks Daily intake: 160ml

Sponsors

Ezaki Glico Co.Ltd
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Subjects whose systolic blood pressure is between 130mmHg and 139 mmHg.

Exclusion criteria

Exclusion criteria: Subjects who take a medicine or visit the hospital for disease Subjects who have taken a medicine for disease within 1month from the start of the study excluding headche,menstrual cramps,cold,etc Subjects who are currently taking antihypertensive medicatins Subjects who are current past history of serious illness Subjects who are treatment for dyslipidemia Subjects who currently taking supplements and health foods that lower blood pressure Subjects who are current or past history of the digestive system excluding acute appendicitis Subjects who donated either 400ml whole blood within 3months,200ml whole blood within 1month,prior to this study Subjects who have severe anemia Subjects who have food allegie Pregnant or lactating women or women who expect to be pregnant during this study Subjects with disorgered lifestyle during this study Subjects who are currently participate in other clinical trials, or participated

Design outcomes

Primary

MeasureTime frame
Change of the blood pressure

Secondary

MeasureTime frame
Status of capillary Circulating EV component Hematological test

Countries

Japan

Contacts

Public ContactTadashi Matsumoto

Ezaki Glico Co.Ltd Products Development Division Well-being Snack Business unit

tadashi.matsumoto2@glico.com09053056676

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026