healthy elderly
Conditions
Interventions
(1) Explanation of the importance of prevention (2) Training for the swallowing organ (3) Training of the whole body The implementation status is recorded and the records are reviewed by the grandc
Sponsors
Kumamoto Health Science University
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: The program is open to persons who are able to demonstrate their own free will with full understanding. 1) Over 65 years old. 2) Independent basic activities of daily living. 3) normal cognitive function; 4) Not diagnosed with dysphagia.
Exclusion criteria
Exclusion criteria: Participants who do not meet the selection criteria
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| A. Eating and Swallowing Assessment 1.Eating and Swallowing Function Assessment Tool-10 2.Tongue pressure evaluation 3.Evaluation using ultrasonic echo 4.Opening Strength Rating B. Self-Efficacy Scale for Health Care C. Revised PCG Morale Scale D. Survey on prevention of dysphagia in sarcopenia through grandchildren's intervention | — |
Countries
Japan
Contacts
Public ContactKeigo Matsubara
Kumamoto Health Science University Division of Speech-Language-Hearing Therapy, Department of Rehabilitation, Faculty of Health Science
Outcome results
None listed