drinking behavior
Conditions
Interventions
Presentation of alcoholic beverage odor stimuli and positive memory recall
Presentation of alcoholic beverage odor stimuli and negative memory recall
Sponsors
Osaka Sangyo University
Hokusho University
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: Alcohol preference group (AUDIT 1 <= 7 points) and alcohol addiction group (AUDIT => 8 points)
Exclusion criteria
Exclusion criteria: -Those who are in the fragrance industry. -Those who usually do not drink alcohol at all -Those who do not have a good sense of smell. -Those who smoke cigarettes and have not quit smoking cigarettes for six months. -Those who cannot recall past events by smelling. -Those who cannot type Japanese on their smartphones. -Those who cannot use their own smartphone to participate in the experiment. -Those who cannot pay the electricity and communication costs for the use of the smartphone in the survey. -Those who are infected with a COVID-19
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| drinking behavior | — |
Secondary
| Measure | Time frame |
|---|---|
| characteristics and function of olfactory autobiographical memory, mood states, health-related quality of life, Well-being | — |
Countries
Japan
Contacts
Public ContactKohsuke Yamamoto
Osaka Sangyo University Faculty of International Studies
Outcome results
None listed