Examination of suppressing effect of coconut butter in postprandial hyperglycemia

Examination of suppressing effect of coconut butter in postprandial hyperglycemia - postprandial blood glucose measurement

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000051648

Enrollment

Registered

2023-07-19

Start date

2023-08-17

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

postprandial hyperglycemia

Interventions

control 150g boiled rice + 7 crackers test1 150g boiled rice + 7 crackers + 18g coconut butter test2 150g boiled rice + 7 crackers + 13.5g coconut butter test3 150g boiled rice + 7 crackers + 9g co

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: subjects: healthy adults (around 20 years old)

Exclusion criteria

Exclusion criteria: subjects of low blood pressure, anemia, food allergy and poor physical condition

Design outcomes

Primary

Measure	Time frame
blood glucose level 120 minutes after test diet ingestion	—

Countries

Japan

Contacts

Public ContactTakashi Nishi

Tenshi College Department of Nutrition, Faculty of Nursing and Nutrition

nishi@tenshi.ac.jp011-741-1051

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026