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Verification of impacts on sleep quality by test-food intakes

Verification of impacts on sleep quality by test-food intakes - Verification of impacts on sleep quality by test-food intakes

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000051564
Enrollment
100
Registered
2024-07-14
Start date
2023-07-14
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy male/female subjects

Interventions

Ingestion of the test foods, five tablets a day. Ingestion of the placebo foods, five tablets a day.

Sponsors

CPCC Company Limited
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: (1) Male/female subjects ranging in age from 20 to 59 at informed consent. (2) Subjects with unsatisfactory sleep qualities (e.g., falling asleep, sleep, waking up). (3) Subjects working in the office continuously for five days a week. (4) Subjects who can give informed consent to partake in this study, after being provided with an explanation of the protocol detail.

Exclusion criteria

Exclusion criteria: Subjects - - (1) taking in affecting foods (e.g., GABA), not less than once a week, (2) who will take medicines which might affect the test (e.g., sleep aid drug) during the test period, (3) who have been on antibiotics within the last 2 months before this study, (4) being under pharmacotherapy, diet remedy or ergotherapy, (5) with previous medical history of mental disorder, (6) with chronic fatigue syndrome, sleep disorder, sleep-apnea syndrome, prostate enlargement, overactive cystitis, (7) with night urinations, not less than twice a day, (8) engaging a physical labor, (9) with extremely irregular life rhythm, (10) with irregular bedtime and waking up, (11) having an irregular work, (12) with affecting rhinitis or pollinosis, (13) with over 30.0 kg/m2 of BMI, (14) with excessive alcohol intake, (15) having a habit of smoking, (16) with difficulty to stop drinking during the EEG measurement period or who are aware of stress caused by stop drinking, (17) planning to go on a business/long/event trip during the EEG measuring period, (18) who might be woken up by a roomer during sleep, (19) being under another clinical test (medicine or health food), or participated in that within the last 4 weeks, or will join that after the consent, (20) with pregnancy, possibly one, or lactating, (21) with medical history of serious diseases (e.g., cardiac), (22) who break out in a rash from putting electrodes on the head and neck, (23) with a pacemaker, (24) with drug/food allergy, (25) who donated their blood components or blood (0.2 L) within the last month, (26) who donated his blood (0.4 L) within the last 3 months, (27) who donated her blood (0.4 L) within the last 4 months, (28) being collected in total of his blood (1.2 L) within the last 12 months and in this study, (29) being collected in total of her blood (0.8 L) within the last 12 months and in this study, (30) being determined as ineligible for participation by the principal/sub investigator - - .

Design outcomes

Primary

MeasureTime frame
Sleep qualities (subjective sleep-assessment questionnaire, EEG measurement)

Secondary

MeasureTime frame
1. Visual Analogue Scale (fatigue feeling) 2. Visual Analogue Scale (stress) 3. Occupational stress questionnaire (abridged edition, 57 items, B-item only)

Countries

Japan

Contacts

Public ContactMasanori Numa

CPCC Company Limited Clinical Planning Department

cpcc-contact@cpcc.co.jp03-6225-9001

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026