healthy elderly
Conditions
Interventions
Subjects will exercise and consume a nutritious diet for 10 days.
Subjects will only exercise for 10 days.
Sponsors
The University of Shizuoka
Eligibility
Sex/Gender
Male
Inclusion criteria
Inclusion criteria: Subjects will be those who have been fully informed of the purpose and content of this research, have the capacity to consent, fully understand, volunteer of their own free will, and agree in writing to participate in this research.
Exclusion criteria
Exclusion criteria: 1. Those who are currently receiving medication for kidney or heart disease 2. Those who have neurological diseases (stroke, Parkinson's disease, etc.) 3. Those who have bone disease (knee joint, hip joint, etc.) 4. Those who have muscular diseases (muscular dystrophy, etc.) 5. Those who have inflammatory diseases 6. Those who have allergies to foods provided during the study period. 7. Persons who are deemed inappropriate as subjects by the principal investigator and the study investigator.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| muscle strength | — |
Secondary
| Measure | Time frame |
|---|---|
| Blood Vitamin D Levels | — |
Countries
Japan
Contacts
Public ContactHidekazu Arai
The University of Shizuoka Laboratory of Clinical Nutrition and Management, School of Food and Nutritional Sciences
Outcome results
None listed