Participants receiving annual health check
Conditions
Interventions
None listed
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: This cross-sectional study focused on the primary prevention of ASCVD, examining the relationship between fish consumption, lifestyle, TSB, and inflammation. Among 11,678 Japanese individuals over 20 years who underwent annual health checkups between April 2019 and March 2020 at the Health Planning Center of Nihon University Hospital.
Exclusion criteria
Exclusion criteria: unwillingness to provide informed consent for participation, positive history of ASCVD, C-reactive protein (CRP)levels more than 2.0 mg/dL, the presence of hepatitis B virus surface antigen, hepatitis C antibodies, hepatic cirrhosis, hepatocellular carcinoma, and metastatic liver cancer or no measurement of leukocyte and leucocyte subclass count, CRP levels, and TSB levels. We also excluded participants with TSB levels of more than 2.0 mg/dL to exclude constitutional jaundice as much as possible.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| The primary endpoint is the relationship between cigarette smoking habits and TSB. | — |
Secondary
| Measure | Time frame |
|---|---|
| The secondary endpoint is the relationship between unhealthy lifestyle habits related to cigarette smoking habits and TSB. | — |
Countries
Japan
Contacts
Nihon University Hospital Health Planning Center