Effects of awareness and food intake training on oral function and performance

Effects of awareness and food intake training on oral function and performance - Effects of awareness and food intake training on oral function and performance

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000051001

Enrollment

Registered

2023-05-15

Start date

2023-05-24

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adult

Interventions

Test food

Eligibility

Sex/Gender

Male

Inclusion criteria

Inclusion criteria: (1) Those who can eat test foods (for preference) (2) Those who have received sufficient explanation of the purpose and content of the study, have the ability to consent, have voluntarily volunteered to participate with a good understanding, and have agreed to participate in this study in writing

Exclusion criteria

Exclusion criteria: (1) Those who have any symptoms that may affect test food intake (2) Those who may develop allergies related to the study (3) Those who are judged by the study representative to be inappropriate to participate in this study

Design outcomes

Primary

Measure	Time frame
Bite force, oral balance, occlusal contact area Static standing balance *Vertical jump	—

Countries

Japan

Contacts

Public ContactKenji Osawa

Lotte Co., Ltd. Central Laboratory, Kamukoto Research Department

oosawa_kenji@lotte.co.jp048-837-0744

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026