Healthy male adults
Conditions
Interventions
To begin with, subjects will take the food-1 for 8 days. After more than 5 days of washout period, subjects will take the food-2 for 8 days.
To begin with, subjects will take the food-2 for 8 days. Af
Sponsors
CPCC Company Limited
Eligibility
Sex/Gender
Male
Inclusion criteria
Inclusion criteria: (1) Male subjects ranging in age from 20 to 49 at informed consent. (2) Subjects ranging in BMI from 18.5 to less than 25.0 kg/m2. (3) Subjects who can visit the designated facility on measurement days. (4) Subjects who can make self-judgment and voluntarily gave written informed consent.
Exclusion criteria
Exclusion criteria: (1) Subjects who have a habit of exercises. (2) Subjects who can not brethe naturally using an aeromonitor. (3) with irregular life rhythm (e.g., irregular shift work). (4) Subjects with excessive alcohol intake. (5) Subjects having a habit of smoking. (6) Subjects with dieting or planning to diet during this study. (7) Subjects having serious allergic rhinitis. (8) Subjects who have periodically used health-specific / functional / health foods including supplements, which might affect fat metabolism. (9) Subjects who take affecting medicines (except nonaffecting painkiller/antiinflamentry/external/eyedrops) within a month before the consent. (10) Subjects with a maximal blood pressure of less than 90 mmHg. (11) Subjects who donated their blood components and/or whole blood (0.2 L) within the past 4 weeks. (12) Subjects who donated their whole blood (0.4 L) within the past 12 weeks. (13) Subjects being collected in total of their blood (1.2 L) within the past 12 months and in this research. (14) Subjects being under other clinical tests, or partook in those within the past four weeks, or will join those after the consent. (15) Subjects who meet any of the following: (a) suffering from heart, liver, or kidney disease (including complications of other diseases) (b) having a history of cardiovascular disease (c) diabetes (d) allergic to the test food and required one. (16) Others who were judged as inappropriate for participation by the principal/sub investigator.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Fat oxidation | — |
Countries
Japan
Contacts
Public ContactMariko Sato
Suntory beverage & Food limited. Development & Designed Department
Outcome results
None listed