Effects of different temperatures of protein drink intake on the gastric emptying rate in older adults

Effect of protein-containing food intake on gastric emptying and appetite - Different temperatures of protein drink ingestion and gastric emptying rate

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000049751

Enrollment

Registered

2023-04-01

Start date

2022-11-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None

Interventions

Consumption of protein-containing drinks at 4 degree Consumption of protein-containing drinks at 37 degree Consumption of protein-containing drinks at 60 degree

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: Men and women aged 20 to 40 years, men and women aged 65 years and older

Exclusion criteria

Exclusion criteria: 1) Patients with diabetes mellitus or renal disorder requiring dietary restrictions, 2) Patients taking antipsychotics or hormonal agents that may affect appetite

Design outcomes

Primary

Measure	Time frame
Gastric emptying rate	—

Countries

Japan

Contacts

Public ContactKyoko Fujihira

Tokyo Institute of Technology Institute for Liberal Arts

fujihira.k.ac@m.titech.ac.jp03-5734-2904

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026