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A Trial on Improvement of a Hospital Employees' Dietary Habits

A Trial on Improvement of a Hospital Employees' Dietary Habits - A Trial on Improvement of a Hospital Employees' Dietary Habits

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000049444
Enrollment
200
Registered
2022-11-07
Start date
2018-04-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Lifestyle related diseases

Interventions

Food environment intervention

Sponsors

Institute of Community Medicine Health Promotion Research Center
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: All employees of a hospital

Exclusion criteria

Exclusion criteria: Those who refused to participate Those who with incomplete data

Design outcomes

Primary

MeasureTime frame
Urinary sodium-to-potassium ratio 1 year after the start of intervention—

Secondary

MeasureTime frame
Estimated 24hour sodium excretion Estimated 24hour potassium excretion Food groups intake—

Countries

Japan

Contacts

Public ContactTeruko Kawabata

Japan Association for Development of Community Medicine Institute of Community Medicine Health Promotion Research Center

terukoka@jadecom.jp03-5212-9152

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026