Healthy Adults
Conditions
Interventions
Intake of yogurt continuously for 4 weeks.
Sponsors
CHICHIYASU Co., Ltd.
Healthcare Systems Co., Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document 2. Healthy Japanese who are 18 years old or more and less than 65 years old at the time of informed consent
Exclusion criteria
Exclusion criteria: 1. Persons who have chronic illness, receiving medication, have a serious disease history 2. Persons who are allergic to the test food 3. Persons who regularly take a large amount of the test food 4. Persons who regularly use medicines, foods with health claims that may affect the intestinal environment. 5. Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 6. Persons who were judged as inappropriate for study participants by the principal investigator 7. Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Intestinal environment (urinary indoxyl sulfate, urinary creatinine) 4 weeks after continuous intake | — |
Secondary
| Measure | Time frame |
|---|---|
| Questionnaire results 4 weeks after continuous intake | — |
Countries
Japan
Contacts
Public ContactKana Kamigauchi
CHICHIYASU Co., Ltd. Marketing Department
Outcome results
None listed