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Exploratory research on the effect of food intake on improving the oral environment

Exploratory research on the effect of food intake on improving the oral environment - Exploratory research on oral environment improvement effect

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000048696
Enrollment
30
Registered
2022-08-18
Start date
2022-08-23
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy Adults

Interventions

Ingest the test food (food containing eggshell-derived calcium hydroxide phosphate) every day for 4 weeks, one tablet a day before sleeping. Ingest the test food every day for 4 weeks, two tablets a d

Sponsors

Unitec Foods Co.,Ltd.
Lead Sponsor
Medical Corporation Seishokai Yokosuka Dental Clinic
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document 2. Japanese who are 20 years old or more and under 70 years old 3. Persons who are worried about the oral environment

Exclusion criteria

Exclusion criteria: 1. Persons who have chronic illness, receiving medication, have a serious disease history 2. Persons who are allergic to the test food 3. Persons who regularly take a large amount of the test food 4. Persons who regularly use toothpaste containing hydroxyapatite within 30 days of the start of the study 5. Persons who regularly use medicines or foods with health claims (foods for specified health use, foods with functional claims and foods with nutritional claims) etc., that may affect the oral environment 6. Persons with dentures, implants, or bridges 7. Persons who are undergoing treatment for periodontal disease or caries 8. Persons who are undergoing dental treatment or suffering from dental disease 9. Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 10. Persons who were judged as inappropriate for study participants by the principal investigator 11. Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding

Design outcomes

Primary

MeasureTime frame
plaque index before and after ingestion

Secondary

MeasureTime frame
Tongue coating gingivitis index oral bacteria hyperesthesia halitosis staining of tooth freshness in the mouth Questionnaire about oral condition BMI before and after ingestion

Countries

Japan

Contacts

Public ContactMomoko Asano

Unitec Foods Co.,Ltd. Research and Development Department

asano.m@unitecfoods.co.jp03-3639-2071

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026