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Validation and reliability of a Japanese version of the Food Allergy Quality of Life Questionnaire - Teenager Form and Adult Form

Validation and reliability of a Japanese version of the Food Allergy Quality of Life Questionnaire - Teenager Form and Adult Form - Validation of a Japanese version of the FAQLQ - TF and AF

Status
Active, not recruiting
Phases
Unknown
Study type
Unknown
Source
JPRN
Registry ID
JPRN-UMIN000048648
Enrollment
Unknown
Registered
2022-08-11
Start date
2022-08-09
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Food allergy

Interventions

None listed

Sponsors

National Hospital Organization Sagamihara National Hospital
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. The patients diagnosed by a physician as having a food allergy 2. FAQLQ-TF: 13 years old and over but under 18 years old FAQLQ-AF: 18 years and older

Exclusion criteria

Exclusion criteria: 1. Patients who have difficulty answering the questionnaire by themselves 2. Patients who have difficulty communicating in Japanese 3. Patients who cannot obtain consent for the research from themselves or their guardians 4. Other patients whom the principal investigator deems inappropriate as research subjects.

Design outcomes

Primary

MeasureTime frame
We evaluate the validity of the Japanese version of the FAQLQ-TF and -FAQLQ-AF newly developed.—

Countries

Japan

Contacts

Public ContactNaoko Fusayasu

National Hospital Organization Sagamihara National Hospital Clinical Research Center for Allergy and Rheumatology

nen19842000@yahoo.co.jp+81-42-742-8311

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026