Healthy Adults
Conditions
Interventions
Consume 20 g of almond meal daily for 2 weeks
Sponsors
Healthcare Systems Co., Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Persons who received a sufficient explanation of the purpose and contents of the exam, have the capacity to consent, applied with free will with sufficient understanding, and agreed to participate with a written document 2. Healthy Japanese who are 20 years old or more and under 65 years old
Exclusion criteria
Exclusion criteria: 1. Persons who have chronic illness, receiving medication, have a serious disease history 2. Persons who are allergic to the test food or almond 3. Persons who regularly take a large amount of test food or almonds 4. Persons who regularly take medicines or foods with health claims that may affect the intestinal environment, immunity, and antioxidant effects, or nutritional supplements to supplement proteins. 5. Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 6. Persons who were judged as inappropriate for study participants by the principal investigator 7. Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Intestinal environment (urinary indoxyl sulfate, urinary creatinine) before and after ingestion | — |
Secondary
| Measure | Time frame |
|---|---|
| Oxidative stress level(urinary 8-OHdG, urinary creatinine) Protein adequacy test (urinary urea nitrogen, urinary creatinine) Immune test (IgA in saliva) before and after ingestion | — |
Countries
Japan
Contacts
Public ContactYoshikatsu Hosoya
Healthcare Systems Co., Ltd. Sales Planning Department
Outcome results
None listed